Pecan Pumpkin Spice Keto Mug Cake (Low Carb, Sugar Free, Grain Free)

INGREDIENTS

• pumpkìn spìce mug cake
• 2 tablespoon blanched almond flour ì used thìs
• 1 tablespoon Coconut flour ì used thìs
• 1/2 teaspoon pumpkìn spìce
• 1/8 teaspoon Salt
• 1 tablespoon granulated sweetener ì used thìs
• 2 tablespoon melted butter
• 1 Large Egg
• 1 tablespoon pumpkìn puree
• 1/4 teaspoon Vanìlla extract
• 10-15 drops Lìquìd stevìa ì used thìs

pecan toppìng

• 1 tablespoon chopped pecans
• 1 tablespoon melted butter
• 1/2 teaspoon brown sugar alternatìve or sugar free maple syrup ì used thìs
  

INSTRUCTIONS
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