Ingredients
Meatloaf:
Meatloaf Glaze:
Instructions
Meatloaf:
- 2 lbs ground beef 90% lean
- 1 teaspoon dried parsley
- 1 teaspoon Italian seasoning
- 1/2 teaspoon ground paprika
- 1/4 teaspoon red pepper flakes
- 1 tablespoon Worcestershire sauce
- 1/8 teaspoon ground black pepper
- 1/4 teaspoon Kosher salt
- 1 small onion finely diced
- 1 tablespoon garlic minced
- 1 cup bread crumbs plain
- 1 cup milk
- 2 eggs beaten
- 1 cup cheddar cheese shredded
Meatloaf Glaze:
- 1/3 cup ketchup
- 1 tablespoon tomato paste
- 3 tablespoons brown sugar
- 1 teaspoon apple cider vinegar
- 2 tablespoons sweet chili sauce
Instructions
- Preheat oven to 400 degrees F.
- Cover a rimmed baking sheet with aluminum foil. Lightly spray with oil. Set aside.
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