Crispy Sausage Egg Breakfast Burritos

Scramblêd êggs, sausagê and chêêsê arê rollêd into a flour tortilla and brownêd on thê stovê until crispy. Makê thêm ahêad of timê and frêêzê until you nêêd thêm!
INGREDIENTS

• 1 pound brêakfast sausagê
• 10 êggs, bêatên togêthêr
• 1/2 têaspoon black pêppêr
• 1 têaspoon sêa salt
• 8 flour tortillas
• 2 cups shrêddêd colby jack chêêsê
• 2 tablêspoons buttêr, dividêd
  

INSTRUCTIONS

1. Crumblê and cook thê sausagê in a largê skillêt until brown. Drain grêasê, placê sausagê on papêr towêl-linêd platê, covêr and sêt asidê
2. In a largê skillêt, mêlt 1 tablêspoon of buttêr, add êggs, salt and pêppêr, and cook ovêr mêdium hêat, stirring continuously, until mostly sêt and no longêr runny
3. Get full recipe >> http://www.meatloafandmelodrama.com/crispy-sausage-egg-breakfast-burritos/