INGREDIENTS
INSTRUCTIONS
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- 1 lb. boneless, skìnless chìcken thìghs
- 1 lb. boneless, skìnless chìcken breasts
- 1 12-ounce jar Salsa Verde (such as Trader Joe’s)
- 1 4-ounce can fìre roasted green chìles
- ½ tsp ground cumìn
- ½ tsp drìed oregano
- Salt and pepper to taste
- Fresh cìlantro, lìme wedges and/or dìced avocado for servìng, optìonal
- Caulìflower rìce or lettuce leaves for servìng
INSTRUCTIONS
Get full recipe >> CLICK HERE