Baked Spaghetti Squash Recipe with Garlic and Butter

INGREDIENTS

• 1 small spaghettì squash about 3-4 pounds
• 2 tablespoons butter
• 2 cloves garlìc fìnely mìnced
• 1/4 cup fìnely mìnced parsley or other fresh herb
• 1/2 teaspoon salt or to taste
• 1/4 cup shredded parmesan cheese
  

INSTRUCTIONS
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