Ingredients
Meatloaf
Instructions
Meatloaf
- Cooking spray
- 1 pound ground beef, 90/10
- 1/2 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 3/4 teaspoon Worcestershire sauce
- 2-4 Tablespoons ketchup
- 1/3 cup Romano or Parmesan cheese
- 1/3 cup seasoned breadcrumbs
- 1 large egg
- Warm water (optional- this is only necessary if your mixture feels to dry- start with a little if you need it)
- Potatoes
- 3-5 medium potatoes, peeled and sliced thin
- 2 teaspoons olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
- 1 cup cheddar cheese, shredded
Instructions
- Preheat the oven to 400 degrees and spray a 12 cup non-stick muffin time with cooking spray. Set aside.
- In a large bowl, mix all meatloaf ingredients until combined. Be sure you don't over work the meat.
- Divide the meat between each muffin cup and press into the tin to evenly cover it (it should come up right around half way).
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