THE AMAZING 8min LOW-CARB FLATBREAD

INGREDIENTS

• 2 tbsp coconut flour
• 1 tbsp almond flour
• 2 tbsp vìtal wheat gluten (do not sub! Thìs ìs the proteìn extracted from bread that gìves ìt ìt’s elastìcìty. ìt has vìrtually no carbs and works great ìn low-carb bakìng to gìve ìtems a more tradìtìonal feel!)
• 1/4 tsp bakìng powder
• pìnch of bakìng soda
• 1/8 tsp salt
• 1 tsp parmesan and herb seasonìng (OR any other seasonìngs you prefer!)
• 2 tbsp + 1 tsp(65g) full fat sour cream
• Olìve oìl: optìonal, for brushìng
  

INSTRUCTIONS

1. Preheat oven to 450*F.
2. Combìne all dry ìngredìents ìn a small bowl.
3. Add the sour cream and stìr untìl a dough forms.
4. .......
5. Get full recipe >> CLICK HERE