MAPLE SAUSAGE AND CREAM CHEESE CRESCENTS

INGREDIENTS:

• 1 (16-oz) package maple sausage
• 1 (8-oz) package cream cheese, room temperature
• 3 Tbsp real maple syrup
• 2 (8-count) cans refrigerated crescent rolls

INSTRUCTIONS:

1. Preheat oven to 375ºF. 
2. In a skillet over medium heat, cook maple sausage until no longer pink and crumbled. Drain fat.
3. Mix cooked sausage, cream cheese and maple syrup together. 
4. ...............
5. ..............
6. Read more at https://www.plainchicken.com/2018/11/maple-sausage-and-cream-cheese-crescents.html